On a health level, the market has a pest control plan in place (D.D.D), as well as a hygiene system A.P.P.C.C.
For Laxe fish market to run a perfect operation, a series of periodic inspections take place by Public Health Inspectors and Services for Fisheries Inspections.
Our objective is to make people aware that consuming our products is different to consuming products originating from other markets. These may have cheaper prices the majority of the time, but their quality will also be inferior to those captured by our fishermen.